Search results for: 'WA 0812 2782 5310 Kontraktor Pemugaran Rumah Mewah Lantai 10 Sanden Bantul'

• Capacity:370cc/12.5oz
• Origin:Yixing,Jiangsu,China
• Material: Zi Ni and Qing Shui Ni
• Weight:About 300g

• Capacity:210cc
• Origin:Yixing,Jiangsu,China
• Material: Zi Ni Clay
• Include: One teapot with four cups
• Suitable for three or four 

• Capacity:300cc
• Origin:Longquan,Fujian,China
• Material: porcelain
• Include:Strainer ,tea lid

• Capacity:160cc/5.4oz
• Origin:Jingdezhen,Jiangxi,China
• Material: Porcelain
• Package:Gift box

Chrysanthemum buds tea is also know as tai ju that is picked from young buds. It is a type of floral herbal tea. Chrysanthemum buds tea is the young chrysanthemum flower buds.

Da hong pao (big red robe) is one of the most prestigious and rare teas characterized by a unique roasty flavour.It is also thought as one of top 10 Chinese tea.

• Ingredients: Green Tea scented with Jasmine Flowers.
• Origin: Fujian, China
• Harvest time: in 10-20 April 2024
• Taste:Floral,refreshing,smooth
• Shape: curl up like a snail

• Another name:snow drop jasmine
• Ingredients: green tea leaves, jasmine flowers
• Origin: Mount Emei, Sichuan, China
• Harvest time: in 05-15 April 2024
• Taste:refreshing,fragrant,delicate
• Plucking Standard: only bud
• Grade: Yuqian First Grade

• Another name:snow drop jasmine
• Ingredients: green tea leaves, jasmine flowers
• Origin: Mount Emei, Sichuan, China
• Harvest time: in 10-20 April 2024
• Taste:refreshing,fragrant,delicate
• Plucking Standard: one bud with one leaf
• Grade: Yuqian 2nd Grade

• Another name:snow drop jasmine
• Ingredients: green tea leaves, jasmine flowers
• Origin: Mount Emei, Sichuan, China
• Harvest time: in 15-20 April 2025
• Taste: refreshing, long-lasting
• Plucking Standard: one bud with one or two leaves
• Grade: Yuqian 3rd Grade

• Another name: Keemun Aromatic Snail
• Origin：Qimen,Anhui,China
• Harvest time: In spring,2025
• Taste:Fragrance,thick,long-lasting

• Another name: Lung Ching
• Harvest time: in 20-30 March 2025
• Origin: Zhejiang Province, China
• Taste: Floral, Nutty, Smooth
• Grade: Pre-Qingming 2st Grade