Pu'er or pu-erh is a variety of fermented tea traditionally produced in Yunnan Province, China.Pu erh tea comes in many forms: tea cakes, tea bricks, loose tea, Tuocha.
- Another name:Tangerine Pu Erh Tea
- Tea Origin:Menghai,Yunnan,China
- Harvest time:In Spring,2018
- Type:Ripe Pu’erh
- Taste: woodsy, mellow and thick
- Tea in Chinese:小青柑
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