The appearance of the gaba oolong is hemispherical in color and dark red with luster. The tea soup is amber orange red, bright and clear. The tea is thick and has a ripe fruit aroma, mellow and smooth, full of activity. It is the best choice for cold tea.
Ginseng oolong, is processed with oolong tea and American ginseng, refined and made, not only retains the full-bodied aftertaste of oolong, but also adds the tonic and sweet taste of American ginseng, the mouth fragrance is tangy, the tongue bottom produces saliva, the aftertaste is endless.
Dong Fang Mei Ren literally means Oriental Beauty, it is also called Peng Feng Tea, because of its tea buds with obvious pekoe, it is called Bai Hao oolong tea. It is the oolong tea with the heaviest fermentation level that could be 60%-85%. The tea has a characteristic aroma of mature fruits and honey.