In the autumn, the weather is changing. Not only when the temperature is cold, but also when the air is dry, the dry air is easy to hurt the lungs, which can cause dry mouth, dry cough, and even skin allergies, respiratory allergies, colds and other symptoms. So what kind of tea is best for drinking in the fall?
Because oolong tea is a semi-fermented tea between black tea (mild) and green tea (cool). At this time, drink a cup of black tea that is neither cold nor hot, and it can not only remove the heat accumulated in the summer body, but also moisturize, throat, restore the body fluid, and adapt the body to natural conditions. It is the best drink in the fall.
The most representative of oolong tea
Da Hong Pao literally means big red robe, is a type of medium roasted oolong tea from Wuyi mountain, it is of the best quality in Wuyi Rock Tea and honored as “king of Wuyi tea”.
Chinese special tea is grown in the Wuyi Mountains. The most outstanding quality is the aroma of orchids, high fragrance, and long-lasting.
Due to its high quality, Da Hong Pao tea is usually reserved for honored guests in China.
About Legend of Da Hong Pao Tea:
According to legend, the mother of a Ming dynasty emperor was cured of an illness by a certain tea, and that emperor sent great red robes to clothe the four bushes from which that batch of tea originated. Six of the original bushes, growing on a rock on